In the world of mixology, certain cocktails get all the glory while others, equally deserving, fly under the radar. Bartenders, those guardians of the bar, know these hidden gems well. Here are eight underrated cocktails that bartenders believe deserve more recognition.
Vieux Carré
The Vieux Carré is a classic New Orleans cocktail that combines rye whiskey, Cognac, sweet vermouth, Benedictine, and bitters. This drink boasts a complex and rich flavor profile, making it a true delight for cocktail enthusiasts. The Vieux Carré is often overshadowed by more famous counterparts, but its deep, layered flavors make it a standout. Named after the French Quarter, this drink encapsulates the essence of New Orleans with its bold and balanced blend of spirits and bitters.
Boulevardier
A twist on the classic Negroni, the Boulevardier substitutes gin with whiskey, creating a unique and sophisticated drink. Combining whiskey, sweet vermouth, and Campari, the Boulevardier offers a bittersweet flavor that is both robust and elegant. Despite its rich taste and intriguing history, this cocktail is often overlooked in favor of its gin-based cousin. However, the Boulevardier’s depth and warmth make it a perfect choice for those seeking something different yet refined.
Last Word
The Last Word is a Prohibition-era cocktail known for its balanced and herbal taste. Made with equal parts gin, green Chartreuse, maraschino liqueur, and fresh lime juice, this drink offers a harmonious blend of flavors that is both refreshing and complex. Despite its historical significance and unique flavor profile, the Last Word remains underrated. Its perfect balance of sweet, sour, and herbal notes makes it a must-try for cocktail aficionados.
Aperol Spritz
The Aperol Spritz is a refreshing Italian cocktail that deserves more love. Made with Aperol, Prosecco, and soda water, this drink is known for its vibrant orange color and bittersweet citrus flavor. Often seen as a simple, everyday cocktail, the Aperol Spritz is actually a masterclass in balance and refreshment. It’s the perfect aperitif, offering a light yet flavorful option that’s ideal for any occasion.
Sazerac
Another gem from New Orleans, the Sazerac is a bold and aromatic cocktail that combines rye whiskey, absinthe or Herbsaint, Peychaud’s bitters, and a sugar cube. Garnished with a lemon twist, the Sazerac is a drink with a rich history and a complex flavor profile. Despite its significance as one of America’s oldest cocktails, the Sazerac often flies under the radar. Its robust flavors and aromatic notes make it a timeless classic that deserves more attention.
Corpse Reviver No. 2
The Corpse Reviver No. 2 is a revival cocktail known for its citrusy and herbal flavor profile. Made with equal parts gin, Lillet Blanc, Cointreau, and fresh lemon juice, with a dash of absinthe, this drink is both refreshing and invigorating. Despite its name and historical roots, the Corpse Reviver No. 2 is not as popular as it should be. Its bright and zesty taste makes it a perfect choice for those looking to revive their spirits.
Dark ‘n’ Stormy
The Dark ‘n’ Stormy is a simple yet flavorful cocktail that combines dark rum and ginger beer. Served over ice with a lime wedge, this drink offers a refreshing and slightly spicy flavor that is perfect for any season. Often overshadowed by more complex cocktails, the Dark ‘n’ Stormy is a straightforward delight that deserves more recognition. Its simplicity and bold taste make it a go-to option for both novice and experienced drinkers.
Ramos Gin Fizz
The Ramos Gin Fizz is a classic New Orleans cocktail that is known for its frothy and velvety texture. Made with gin, lemon juice, lime juice, egg white, sugar, cream, orange flower water, and soda water, this drink requires vigorous shaking to achieve its signature foam. Despite its delightful texture and complex flavor, the Ramos Gin Fizz is often underappreciated. Its refreshing and creamy profile makes it a unique and delightful choice for cocktail lovers.
