Tomato Cobbler
In peak summer, I whip up this tomato cobbler. Bursting with garden-fresh flavor, it's a crisp-cobbler hybrid topping, perfect for BBQs!
Crispy Fried Onion Rings
Transform your burgers with our crispy onion rings, elevating them to new heights. Also, sprinkle some on salads for that extra crunch!
Caprese Pasta Salad
Caprese pasta salad: a summer favorite! Quick to make, better with time. Enjoy the vibrant flavors of peak-season tomatoes.
Juicy Watermelon Salad
Colorful fruit salad wows with surprising mix of flavors. Friends always ask for the recipe! Combine yellow, red, and pink seedless watermelon varieties for a vibrant twist.
Slow-Cooker Sauerkraut
This sauerkraut, crafted by someone dear, changed my mind about it completely. Perfect on sandwiches or as a side dish.
Colorful Cornbread Salad
In the South, when my garden blooms, I gather fresh veggies for BBQ sides. Bacon and cornbread enhance everything even salad!
Cherry Tomato Pasta with Avocado Sauce
Indulge guilt-free with avocado pasta sauce: creamy, rich taste without the heaviness of cream. Dairy-free delight under 180 characters!
Maryland Corn Pops
Maryland's sweet corn shines in my twist on Mexican street corn, infused with local bay flavors.
Patio Pintos
Whenever Mom hosted dinner for friends, her signature pinto beans were a hit. My cousin even devoured a whole batch at his birthday celebration!